A few years ago, after diet number “who knows” battling the last 15 pounds of my 60+ weight loss, my hair was thinning and my nails were brittle. Enter flavorless gelatin, derived from the collagen…Continue Reading
Tag: recipe
This is Special Occasion Meatloaf. Like it’s-somebody’s-birthday-and-his-favorite-food-is-meatloaf- meatloaf. It takes elbow grease but is SO worth it. The bacon is totally optional but definitely takes it to a new level of epic-ness. This recipe makes…Continue Reading
Hi Everyone!!! I’ve been on somewhat of a hiatus for a while, as there’s been a lot going on and was trying to squeeze the last few rays of sunshine from summer! To be honest…Continue Reading
I’m SWIMMING in summer squash! Usually I just slice it in half-moons, roast it with a little olive oil and eat it as a side or throw it on top of salads for weekday lunches.…Continue Reading
I suppose I’m on a curry kick! Lately I’ve been seeing “5 foods I would bring with me on an island” posts floating around the blogosphere. Assuming an endless supply of fish, crabs, coconuts, plantains,…Continue Reading
Part 4 of my “What to do with crappy peaches” experiment. Boyfriend’s favorite, and a close runner-up to the cookies, IMHO. I used frozen raspberries for a little zing to complement the subtle peach flavor.…Continue Reading
Part 3 of my “What to do with crappy peaches” experiment. These were super moist, adapted from a gluten-free banana bread recipe- so if you don’t like moist baked goods, don’t try them. The flavor…Continue Reading
Part 2 of my “What to do with crappy peaches” experiment. The first peach puree recipe I made. Delish. Pancakes are easy. In retrospect, I should have greased the pan better, as I ended up…Continue Reading
(Disclaimer- Mary, the peaches you gave us were gorgeous and NOT the peaches in this post :-)) I’ve been going to Stan’s market in the Strip district a lot lately for the cheap, local (I…Continue Reading
If you’ve never tried Kombucha you either live under a rock or you’re simply not as much of a health nut as I am. If you have, you’d remember- you either hate it or love…Continue Reading